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Some wines impress you for a moment. Some wines stay with you long after the bottle is empty. Tony Bornard’s wines belong to that second category. They are not loud wines. Not wines built around power, extraction, or prestige. They move differently. A bottle opens, glasses start circulating around the table, conversations slow down for a second, and suddenly everyone is paying attention without really knowing why. That is the magic of Jura at its best. And we are incredibly proud to finally welcome Tony Bornard to Glouglou Wines. For Jura lovers, this arrival needs almost no introduction. For everyone else, this is probably one of the most exciting producers to discover today. Not because the wines are rare. Because they feel alive. Jura, One of the Most Fascinating Wine Regions in France Hidden between Burgundy and Switzerland, Jura is a tiny wine region with an identity completely its own. Marl soils.Cool climate.Oxidative whites.Pale reds.Long élevage.Tiny productions.Deep wine culture. For years, Jura remained almost confidential outside France. A secret shared between sommeliers, chefs, and wine obsessives. Today, the region has become one of the biggest references in modern gastronomy. And it makes sense. These are wines built for food. Fresh acidity.Lower alcohol.Saltiness.Texture.Energy.Savory depth. The kind of wines that wake up the palate instead of tiring it. A chilled Jura red beside grilled chicken and mushrooms.Savagnin with seafood and cream sauce.Oxidative whites with Comté or smoked dishes.A bottle opened late at night with charcuterie and friends. Very few regions can move between delicacy and intensity like Jura can. A New Generation Carrying Jura Forward Tony Bornard comes from Pupillin, a tiny village often considered the spiritual heart of Jura reds. His father, Philippe Bornard, became one of the iconic names of natural wine in the region, helping shape the identity of modern Jura alongside legendary producers like Pierre Overnoy. But Tony is not simply continuing the story. He is writing his own chapter. After years working harvests abroad and learning from different wine cultures, he returned home to Jura and slowly built a domaine focused on organic farming, biodynamics, minimal intervention, and above all, precision. The wines never feel manipulated. Nothing feels heavy handed. Everything feels pure, vibrant, and in motion. That balance between freedom and control is what makes the wines so compelling. Wines That Feel Alive What makes Bornard’s wines unforgettable is not power. It is movement. The reds are pale and aromatic, almost floating in the glass. Yet underneath that delicacy comes incredible complexity: wild berries, pepper, dried flowers, herbs, forest floor, blood orange, smoke. The whites move between citrus, salt, nuts, spice, stone fruits, and Jura’s unmistakable mineral tension. The wines constantly evolve as they open. Every glass feels slightly different from the previous one. That is why sommeliers love them so much. Not because they are fashionable. Because they create emotion around the table. Les Chassagnes One of the most exciting bottles in this arrival is Les Chassagnes. A Savagnin with incredible precision, tension, and depth. The wine carries everything that makes Jura whites so addictive:saltiness,citrus,walnuts,stone,smoke,yellow fruits,and that beautiful savory edge Jura lovers chase endlessly. It feels sharp and generous at the same time. Powerful without becoming heavy. The finish goes on forever, becoming more saline and electric with every sip. This is not a wine you forget easily. Le Ginglet Then comes Le Ginglet, Tony Bornard’s Trousseau. A wine that completely changes many people’s understanding of red wine. Pale color.Silky texture.Wild cherries.Rose petals.White pepper.Earth.Spice. The wine feels almost weightless, yet the aromatics keep expanding with air. Serve it slightly chilled and suddenly everything clicks into place:charcuterie,grilled pork,mushrooms,roast chicken,late night conversations. Jura reds are not about force. They are about vibration. Le Ginglet captures that beautifully. Wines Made for Restaurants What makes Bornard especially important today is how naturally these wines fit modern hospitality. These are not trophy wines designed only for admiration. They are wines made for dining rooms. Wines that bring energy to food.Wines that create atmosphere.Wines sommeliers love pouring because guests instantly react to them. A lot of famous wines create respect. Very few create emotion. Bornard’s wines do. That is why they have become so sought after in some of the best wine bars and restaurants around the world. And because production remains extremely small, allocations are always very limited. More Than Hype Beyond the rarity, beyond the cult following, beyond the labels themselves, what makes Tony Bornard truly special is something much simpler. These are wines that make people want to gather around a table. Wines that feel human.Wines with tension, life, and soul.Wines that remind us why we fell in love with wine in the first place. Tony Bornard has arrived at Glouglou Wines. Very limited quantities. Very unforgettable bottles.

Last Saturday in Saigon was a good reminder that wine events should feel alive. Free flow Valdo Prosecco, three DJs on the lineup, a packed Papaya Papa, and a room full of people simply enjoying the night together. No complicated rules. No stiff atmosphere. Just good music, cold glasses, great energy, and people staying way longer than planned. Big thanks to Valdo Winery and the Papaya Papa team for making this happen with us. And of course, thank you to everyone who came by, danced, drank, talked, and helped turn the evening into what it became. More soon, Saigon.

Most dinners end when the last glass is poured. Some stay with you longer. On May 15th, Bistro 17 at Sofitel Saigon Plaza will host a special charity gala dinner in support of Comité de Solidarité Vietnam — an evening where gastronomy, wine, and generosity come together around a shared purpose. Three chefs. One menu created specifically for the occasion. Exceptional wines offered by partners and sponsors. But beyond the food and the bottles, this event represents something we believe deeply at Glouglou Wines: hospitality should create connection. In an industry often focused on performance, trends, and appearances, evenings like this remind us why restaurants matter in the first place. They bring people together. They create moments of warmth, exchange, and humanity around the table. That is also why we chose to support this dinner. Not simply as a sponsor, but because solidarity, transmission, and sharing are values that feel inseparable from wine culture itself. Behind every bottle are people, hands, stories, and communities. Supporting initiatives that help others feels like a natural extension of that philosophy. The evening will feature a collaborative menu imagined by Guillaume Rogier, Thao Na, and Sinh Bui — three chefs with distinct culinary identities, united here for a meaningful cause. A sincere thank you as well to all partners and sponsors helping bring this event to life. Very few seats remain. 📍 Bistro 17 — Sofitel Saigon Plaza🗓 May 15th — 19:00💳 3,800,000 VND📩 contact@solidaritevietnam.org

The most frequently asked questions from our customers. Frequently Asked Questions 1. How to contact Glouglou? Please reach out via (+84) 969 288 846 , glouglou@vinobeer.fr or on our social accounts @glouglouwinebar. 2. Opening hours of Glouglou? Everyday: 10AM to 9PM 3. How soon can Glouglou reply? We aim to reply to emails within 24-hours. However, you can reach out via (+84) 969 288 846 for urgent requests. 4. How to order? You can order directly on this website and we will reach out to you to confirm the order. Placing orders by sending messages to us via emails or social media is an alternative. 5. Policy for corked wine and damaged packages? If you suspect your wine is corked or damaged upon arrival, please contact us and we will send you new bottles, credit for different wines or arrange an alternative depending on the condition. 6. What is a natural wine? Natural wine is a type of wine made from grapes that are grown without the use of synthetic fertilizers, pesticides, or other chemicals. The winemaking process involves minimal intervention and the use of additives, such as yeasts or sulfites, is kept to a minimum. The result is a wine that is considered to be more authentic, reflecting the unique characteristics of the grapes and the terroir in which they were grown. Natural wine is also known for being unfiltered and may contain sediment, which can add complexity to the flavor profile. 7. What is a biodynamic wine? Biodynamic wine is a type of wine that is produced using a farming system called biodynamics. Biodynamics is an approach to agriculture that emphasizes the use of natural preparations and practices to promote soil fertility and plant health. Biodynamic vineyards use various natural techniques, such as composting, crop rotation, and the use of specific plants and animals, to maintain a self-sustaining ecosystem. In winemaking, biodynamic principles are applied to every step of the process, from vineyard management to grape harvest and fermentation. This means that the grapes are grown without the use of synthetic chemicals and that the winemaking process is designed to be as natural as possible. Like natural wines, biodynamic wines are typically made with minimal intervention and may be unfiltered, allowing for a more authentic expression of the grapes and the terroir. Biodynamic winemakers also pay attention to the phases of the moon and use these cycles to guide their winemaking decisions. 8. What is an organic wine? Organic wine is a type of wine made from grapes that are grown without the use of synthetic fertilizers, pesticides, or other chemicals. The farming practices used to cultivate organic grapes are designed to promote soil health and biodiversity, and the use of natural fertilizers and pest control methods is emphasized. In winemaking, organic principles are applied to every step of the process, from grape harvest to fermentation and bottling. This means that the winemaking process is designed to be as natural as possible, with minimal intervention and the use of organic yeast and sulfites. Organic winemakers may also choose to use traditional winemaking techniques, such as aging the wine in oak barrels, to further enhance the flavor and character of the wine. Organic wine is certified by a number of different organizations, which set strict standards for the production of organic grapes and the making of organic wine. These standards vary depending on the country and region in which the wine is produced, but generally require that the grapes be grown without synthetic chemicals and that the winemaking process be conducted with minimal intervention and the use of organic additives. What is a Vegan wine? Vegan wine is a type of wine that is made without the use of any animal-derived products or by-products. In traditional winemaking, animal-derived products such as gelatin, egg whites, and fish bladder are commonly used as fining agents to clarify the wine by removing sediment and impurities. However, in vegan winemaking, alternative fining agents such as bentonite clay, activated charcoal, or vegetable protein are used instead. Vegan wine is produced using the same grape growing and winemaking techniques as traditional wine, but without the use of any animal products in the process. This means that the wine is suitable for consumption by vegetarians and vegans who follow a plant-based lifestyle. It's worth noting that not all wines are vegan, even if they are made with organic or natural grapes. To ensure that a wine is vegan, it's important to look for wines that are labeled as "vegan-friendly" or to check with the winemaker or vineyard to confirm the use of animal-free fining agents.

Wine delivery, wine education & training, wine consulting, private import, exclusive wine events and many more ON-TRADE PROMISE With nearly 10 years of selling to the on-trade, we understand your business and daily complexities. We strive not only to provide the best wine offerings but also to support business' growth . We aim to be your long-term partner and grow our businesses together. OUR PORTFOLIO OUR SERVICES BRANDING Situated in the esteemed Bordeaux wine region of France, we, as wine producers, are privileged to have exclusive access to the finest and most exceptional juices at unparalleled prices. Are you considering incorporating your own wine brand into your esteemed collection or creating personalized wine gifts for your valued customers? If so, our team of passionate marketers and talented designers eagerly await the opportunity to lend their expertise, attentively listening to your needs and providing dedicated assistance every step of the way. CONTACT US STORAGE & DELIVERY To maintain the utmost quality and freshness of our imported wines, we adhere to strict standards by exclusively utilizing reefer containers set at a carefully controlled temperature of 13 degrees. In order to consistently uphold the ideal conditions for wine storage, we have established our very own storage facility, ensuring that each bottle is safeguarded in an optimal environment. Our dedicated delivery team takes pride in providing exceptional service, offering complimentary delivery within a swift timeframe of 24 hours in the cities of Ho Chi Minh City, Hanoi, and Da Nang. DELIVERY POLICY WINE EDUCATION & TRAINING Crafting an exceptional wine program is a journey that requires extensive knowledge and hands-on experience, accumulated over the course of years. Equally crucial to a well-rounded wine program is the training of your staff, as they serve as the invaluable link between your establishment and its esteemed clientele. To support you in creating a truly outstanding wine program, we offer complimentary staff training conducted by our team of esteemed wine experts. By sharing their expertise, we aim to empower your staff with the knowledge and skills necessary to enhance customer connections and foster a remarkable wine experience. Together, we can build a wine program that surpasses expectations. REGISTER WINE CONSULTING Having a deep understanding of the intricate art of wine pairing, both in terms of complementing different cuisines and aligning with various social occasions, can truly elevate your customers' experience. Impress and delight your valued patrons by presenting them with exceptional wine offerings, accompanied by the expertise of our knowledgeable staff. For expert guidance and insights, we invite you to reach out to us for wine consulting services provided by our sommeliers. With their wealth of experience, they can offer valuable advice and recommendations to enhance your wine selection and ensure a truly memorable experience for your clientele. BOOK NOW PRIVATE IMPORT Are you in search of a specific wine that is currently unavailable in Vietnam? Please don't hesitate to get in touch with us for further information. We are committed to providing you with prompt and efficient service, offering a competitive quotation that caters to your needs, ensuring the fastest turnaround time possible. Contact us today to explore the possibilities and fulfill your wine requirements. QUOTATION EXCLUSIVE WINE EVENTS We take immense pleasure in organizing regular wine events, aimed at bridging the gap between the enchanting world of wine and passionate wine enthusiasts throughout Vietnam. Experience delightful wine tastings and vibrant wine parties, complemented by captivating performances from renowned musicians and DJs. Elevate your wine knowledge through exclusive wine master classes and indulge in exquisite wine dinners featuring esteemed winemakers and experts. We cordially invite you to connect with us to become a part of our upcoming events or explore the opportunity to host your own memorable events. Let us come together and create unforgettable moments in the world of wine. OUR EVENTS FLEXIBLE PAYMENT TERMS At the heart of our business philosophy, we value the importance of transparency and adaptability when it comes to payment options. We take pride in providing our partners with exceptional flexibility in terms of payment terms and methods, ensuring convenience and ease of transactions. Ultimately, our overarching objective is to foster mutual growth and prosperity alongside our strategic partners. By offering seamless payment solutions, we aim to strengthen our collaborative journey and achieve shared success. LEARN MORE WINE SOURCING Consulting Our unwavering pursuit involves constantly exploring new avenues to discover exceptional wines and esteemed wineries that can enrich our esteemed import portfolio. We take immense pride in our direct sourcing approach, establishing direct connections with wineries to ensure a seamless journey from vineyard to glass. By eliminating intermediaries, we guarantee an authentic and transparent process, bringing you the finest wines straight from the source. OUR PORTFOLIO OUR PARTNERS Our primary focus lies in serving the discerning clientele of restaurants, hotels, and bars, as we believe that their customers are the ultimate recipients of our exquisite wine selection. It brings us immense joy and satisfaction when our delectable wines, along with their captivating narratives, bring pleasure to someone's experience. Contact Notre travail vous plaît ? Contactez-nous pour en savoir plus. Prénom Nom de famille E-mail Message Envoyer Merci pour votre envoi !