Terroir:
Clay-limestone soils in Entre-deux-Mers, elevation and drainage give ripe fruit with natural freshness.
 
Farming:
Sustainably managed vineyards, controlled yields, grapes harvested at peak maturity.
 
Winemaking:
100% Malbec, stainless-steel vinification, no oak, brief tank aging to soften tannins while preserving vibrancy.
 
Tasting Notes:
Deep violet color; aromas of black plum, violets, and pepper. Smooth, fruit-forward palate with round tannins and a fresh, juicy finish.